I’ve been slightly obsessed with smoothie bowls ever since returning from our trip. After reading an article on smoothie bowls in Veggie Journal, a magazine I regularly enjoy, I was inspired to ...
I tend to be really hungry in the morning, and am often woken up by my rumbling stomach, as funny as it sounds. Since I am currently cutting out refined sugar for 21 days, and am always looking for re...
I have a very special treat for you. It isn’t healthy, but so delicious. Herbert had been begging me for some time to veganize one of his favorite recipes, but I kept telling him that I wanted t...
This week, I have a special treat for you. We just survived our third heat wave — 14 days in a row over 35 degrees celsius — here in Vienna, and this summer has the potential of becoming t...
“Eat breakfast like a king, lunch like a prince, and dinner like a pauper.” Many of us, including myself, have grown up with this saying. While I must confess that I now “eat like a king” thro...